about us

Tabitha’s Way South Pantry

Local Team

Wendy Osborne
Executive Director
Lillian Kump
Assistant Operations Manager South

Yojana Perez

Client Services and Pantry Supervisor
Jeff Baum
Warehouse and Inventory Supervisor

Carlos Jimenez

Grocery Rescue and Pantry Supervisor

Kyle Jensen

Grocery Rescue Driver

Libette Nebeker

Receptionist & Client Reservations

Jordan McDonald

Accounting & Donor Relations


The first Tabitha’s Way Local Food Pantry was founded in June 2010 by Wendy & Jody Osborne after being inspired by a biblical scripture in the book of Acts 9:36-42. Like Tabitha, they desired to help the food insecure in their community.

Our first pantry was small and located on the backside of a business complex just off Main Street in Spanish Fork. With the community’s support, Tabitha’s Way moved to 45 East 100 North, a much larger space to accommodate the growing needs of the community. From this location, and with the help of dedicated staff and volunteers, Tabitha’s Way provides food assistance to thousands of food-insecure families throughout the southern part of Utah County.

Financial Statements & Other Non-Profit Documents

To request a copy of our most recent 990 Tax Filing, please email info@tabithasway.org